Entrees
Chicken
Some entrees are not available until 4:00
Below entrées are served with bread & butter, a vegetable of the day, and your choice of baked potato, mashed potato, French fries, pasta, or rice pilaf.
Gluten free penne $2.00
2 cutlets dipped in flour & sautéed with mushrooms, garlic and marsala wine
2 cutlets breaded, baked with cheese & ham in a brown sauce found only at Danny's
2 egg battered cutlets sautéed in fresh herbs and creamy light lemon sauce
2 cutlets breaded and baked with only the best Grande whole milk mozzarella
2 cutlers stuffed with prosciutto, spinach, roasted red peppers & eggplant with Fontina cheese
Beef
Choice cut, char-broiled on garlic toast
Choice cut, char-broiled
Pork
Served in a ginger sauce
Pasta Specialties
Add an Entrée salad for $2.00
Gift certificates are available. MasterCard/Visa, Discover, and American Express are welcomed but come with a 3.5% credit processing fee which will go directly to the credit card company.
Seafood
Above entrées are served with bread & butter, a vegetable of the day, and your choice of baked potato, mashed potato, French fries, pasta, or rice pilaf.
Gluten free penne $2.00
We select only the finest filets with crabmeat and shrimp stuffing
A fine cut broiled in butter & white wine
We select only the finest of filets with crabmeat stuffing
Pasta & Seafood
Add an Entrée salad for $2.00
Sautéed mussels in garlic, tomatoes & fresh herbs served over pasta
Sautéed mussels in garlic, olive oil, white wine & fresh herbs served over pasta
Served over angel hair pasta
Served over angel hair pasta
Dressings
Ranch, Russian, French, Creamy Italian, Honey Mustard, Oil & Vinegar, Balsamic, Parmesan Peppercorn, Wasabi Cucumber, Blue Cheese ($1.00)